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The Dangers of Fluoride

Currently, 66% of United States residents who rely on public water supplies are exposed to the most consumed drug in the nation - fluoride. The belief behind the widespread practice of adding fluoride to water supplies is reduction of tooth decay at low cost. However, some recent studies suggest that over-consumption of fluoride can raise the risk of disorders affecting teeth, bones, the brain, and the thyroid glands, according to Scientific American editors. Fluoride is toxic in large concentrations and there is no universally accepted optimal level for daily intake of fluoride - leaving some scientists to doubt if the 1 mg/L added to drinking water is safe.

After 3 years of reviewing hundreds of studies, a National Research Council committee concluded that "fluoride can subtly alter endocrine function, especially in the thyroid -- the gland that produces hormones regulating growth and metabolism." Fluoride found in foods, beverages, medicines and dental products can result in fluoride over-consumption. This is most visible in young children as dental fluorosis - white spotted, yellow, brown and or pitted teeth.

Author Dan Fagin claims, "Epidemiological studies and tests on lab animals suggest that high fluoride exposure increases the risk of bone fracture, especially in vulnerable populations such as the elderly and diabetics." Currently, over 1200 professionals are urging Congress to cease water fluoridation and conduct Congressional hearings because scientific evidence indicates fluoridation is ineffective and poses serious health risks.

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